Omakase Pizzaiolo
– Monday — Wednesday : Closed
– Thursday — Sunday : Open 7 PM — 11 PM ( 72 hours Notice necessary for all reservations )
– Lunch available upon request| Seasonal Items | Revolving Menu|
– 7 Course Meal | $95 per Guest + Gratuity + Tax | Free Flow Vino, Bubbles, Water & Italian Soft drinks.
– Cucina Pugliese Tradizionale
– All Guests must participate in Omakase experience | No a La Carte Ordering Menu | No Menu Alterations Allowed
-Special dietary requirements and restrictions considered
Join us, will you.
La Cucina Pugliese
Puglia, il giardino di italia (the garden of italy) has a culinary heritage that dates back more than 3,000 years. This South Eastern province of the peninsula overlooking the Adriatic sea, has become recognized as one of the best places to eat in the world, not only for the superb quality of its ingredients, but for honest dishes born of its cooks’ endlessly ingenious capacity for making something out of nothing.
Maestro Pizzaiolo Vitantonio Sardone
Originally from Venezuela born to Italian parents from Bari, Vitantonio has become a Maestro Pizzaiolo by “mistake”.
Trained as an economist, and later obtaining an MBA taught him that his life’s work wasn’t in an office with a 9 to 5 job, he found his true passion in the kitchen.
With more than 10 years of experience as a private chef, caterer and entrepreneur our Maestro Pizzaiolo has dedicated years of his life to perfecting his craft and took a keen interest in perfecting a very special and particular dough recipe which lies at the heart of our concept.
His cuisine is characterized by simple recipes with a small amount of high quality ingredients and a great amount of labor. A profound belief in simplicity and authenticity follows the tradition of the ancestral cucina Pugliese which drives our cooking to the highest level.
Frequently Asked Questions
Do you accommodate dietary restrictions?
Yes, but with some limitations. To ensure we can tailor our offerings to your needs, please inform us of any dietary restrictions at least 72 hours before your reservation time. Unfortunately, certain restrictions, such as no flours, no cheese, and vegetarian diets, cannot be accommodated.
What is included in the Pizza Omakase experience?
The experience starts off with a medley of typical antipasti from Puglia accompanied by a curated assortment of charcuterie and cheese. Followed by a couple of Primi Piatti ( first courses) and 3 Seasonal Pizzas. We then wrap up the evening with 2 different types of dessert. The Omakase experience includes soft drinks and refreshments to accompany the meal, alcoholic beverages are sold separetely by the bottle (wines & prosecco) or by glass for our Spritz selection and beer. Please note that Gratuity and Taxes will be added to the final bill at the end of the experience.
Is there a beverage pairing?
We offer a carefully curated Italian wine, prosecco and beer selection featuring regional wines, Italian Prosecco and Beer. Soft drinks and sodas are also available for the Pizza Omakase experience.
Where can I book for larger parties?
For larger groups of up to 10 guests, we offer private dining options. Please contact us at bookings@ilmaestropizzaiolo.com for further details and reservations.
What is your cancellation policy?
We kindly request a minimum of 72 hours notice prior to your reservation time for any modifications or cancellations to receive a full refund. To make changes to your reservation, please email us at bookings@ilmaestropizzaiolo.com
What happens if I am late?
Tardiness in excess of 15 minutes may result in your reservation not being honored, or previous dishes being missed. If you anticipate being late, please contact us promptly to make arrangements please call 786-642-5496.
What is your corkage policy?
Our Corkage fee is $40 per 750ml bottle and $85 per magnum.
Do you offer Catering or off-site events?
Yes, il Maestro Pizzaiolo is available for full buyouts accommodating up to 12 guests. Additionally, we provide catering services and bespoke private dining experiences at your residence. For inquiries, please email us at bookings@ilmaestropizzaiolo.com, and we will promptly assist you with options and pricing.